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–+ servings
Marco

Sweet and Spicy Hot Honey Salmon Bites for Quick Delight

Sweet and Spicy Hot Honey Salmon Bites are a quick and delicious dish featuring tender salmon cubes coated in a flavorful hot honey glaze.
Print Recipe
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 4 servings
Course: Appetizer/Main Dish
Cuisine: American
Calories: 250
Ingredients Method Nutrition Notes

Ingredients
  

  • 1 pound fresh salmon fillet skin removed and cut into 1-inch cubes
  • 1/4 cup hot honey
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 tablespoon fresh lemon juice
  • Chopped fresh parsley for garnish optional

Method
 

  1. Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
  2. In a large bowl, combine the salmon cubes, olive oil, garlic powder, paprika, salt, and black pepper. Toss gently to coat the salmon evenly.
  3. Arrange the salmon cubes in a single layer on the prepared baking sheet.
  4. Drizzle the hot honey over the salmon bites, ensuring each piece is well-coated.
  5. Bake in the preheated oven for 12-15 minutes, or until the salmon is cooked through and flakes easily with a fork.
  6. Remove from the oven and drizzle with fresh lemon juice. Garnish with chopped parsley if desired.
  7. Serve warm as an appetizer or main dish.

Nutrition

Serving: 1servingCalories: 250kcalCarbohydrates: 5gProtein: 23gFat: 15gSaturated Fat: 2gPolyunsaturated Fat: 13gCholesterol: 60mgSodium: 300mgSugar: 5g

Notes

  • For an extra kick, add a pinch of cayenne pepper to the seasoning mix.
  • Substitute the salmon with shrimp or chicken for a different protein option.

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