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Baking a Delicious Swedish Apple Cake

Baking a Delicious Swedish Apple Cake for Cozy Fall Moments

Baking a Delicious Swedish Apple Cake is the perfect way to enjoy cozy fall moments with delicious flavors.
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Prep Time 20 minutes
Cook Time 1 hour
Cooling Time 10 minutes
Total Time 1 hour 30 minutes
Servings: 8 slices
Course: Dessert
Cuisine: Swedish
Calories: 300
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Cake
  • 1 cup Unsalted Butter Provides richness and moisture; using margarine is fine.
  • 1 cup Granulated Sugar Sweetens the cake.
  • 2 large Eggs Acts as a binding agent.
  • 1 teaspoon Vanilla Extract Enhances the flavor profile.
  • 2 cups All-purpose Flour Provides structure.
  • 2 teaspoons Baking Powder Helps the cake rise.
  • 1/2 teaspoon Salt Balances the sweetness.
  • 1 cup Whole Milk Adds moisture; dairy-free options available.
  • 3 large Apples Opt for Granny Smith for best results.
For the Topping
  • 1/2 cup Sliced Almonds Optional; can swap with chopped walnuts.

Equipment

  • 9-inch springform pan
  • Mixing bowl
  • Electric Mixer

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350°F (175°C) and grease a 9-inch springform pan.
  2. Cream softened butter and sugar together until light and fluffy, about 2-3 minutes.
  3. Add eggs one at a time and mix well, then stir in vanilla extract.
  4. In a separate bowl, whisk flour, baking powder, and salt. Gradually add to wet ingredients, alternating with milk.
  5. Fold in the sliced apples, ensuring they are evenly distributed in the batter.
  6. Pour batter into the prepared pan and sprinkle with a mixture of sugar and cinnamon, adding almonds if desired.
  7. Bake in the oven for 50-60 minutes until a toothpick inserted comes out clean.
  8. Cool in the pan for 10 minutes, then release and cool completely on a wire rack.
  9. Dust with powdered sugar before serving for an elegant touch.

Nutrition

Serving: 1sliceCalories: 300kcalCarbohydrates: 45gProtein: 4gFat: 13gSaturated Fat: 8gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 4gCholesterol: 60mgSodium: 200mgPotassium: 150mgFiber: 2gSugar: 20gVitamin A: 500IUVitamin C: 5mgCalcium: 50mgIron: 1mg

Notes

Serve with whipped cream or vanilla ice cream for a delicious pairing.

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