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Tropical Fruit Punch: Refreshing Recipe for Every Occasion!


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  • Author: Marco
  • Total Time: 10 minutes
  • Yield: 8 servings 1x
  • Diet: Vegan

Description

A refreshing and fruity punch perfect for any occasion, combining tropical flavors with a fizzy twist.


Ingredients

Scale
  • 2 cups pineapple juice
  • 2 cups orange juice
  • 1 cup cranberry juice
  • 1 cup coconut water
  • 1 cup club soda or lemon-lime soda
  • 1/4 cup fresh lime juice
  • 1/4 cup simple syrup (adjust to taste)
  • 1 cup mixed fresh fruit (such as strawberries, oranges, and pineapple)
  • Ice cubes

Instructions

  1. In a large pitcher, combine the pineapple juice, orange juice, cranberry juice, coconut water, and fresh lime juice. Stir well to mix all the juices together.
  2. Add the simple syrup to the mixture, adjusting the amount based on your desired sweetness. Stir again.
  3. Just before serving, slowly pour in the club soda or lemon-lime soda to add fizz.
  4. Fill glasses with ice cubes and pour the fruit punch over the ice.
  5. Garnish each glass with mixed fresh fruit for a colorful presentation.

Notes

  • For a fun twist, try adding a splash of grenadine for a layered effect.
  • Substitute the coconut water with sparkling water for a lighter version.
  • Make it a frozen punch by blending the ingredients with ice for a slushy texture.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Beverage
  • Method: Mixing
  • Cuisine: Tropical

Nutrition

  • Serving Size: 1 cup
  • Calories: 120
  • Sugar: 28g
  • Sodium: 0mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 28g
  • Fiber: 0g
  • Protein: 1g
  • Cholesterol: 0mg