Description
A festive and delicious dip perfect for holiday gatherings, combining creamy textures with the sweet flavors of Christmas cookies.
Ingredients
Scale
- 8 oz cream cheese, softened
- 1/2 cup unsalted butter, softened
- 1 cup powdered sugar
- 1/2 cup brown sugar
- 1 tsp vanilla extract
- 1 cup mini chocolate chips
- 1/2 cup holiday sprinkles
Instructions
- In a large mixing bowl, beat the cream cheese and butter together until smooth and creamy.
- Add the powdered sugar, brown sugar, and vanilla extract, and mix until well combined.
- Fold in the mini chocolate chips and holiday sprinkles until evenly distributed.
- Transfer the dip to a serving bowl and chill in the refrigerator for at least 30 minutes before serving.
- Serve with cookies, graham crackers, or fruit for dipping.
Notes
- For a firmer dip, chill for an additional hour.
- Feel free to substitute or add different types of sprinkles for a personalized touch.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1/8 of recipe
- Calories: 320
- Sugar: 28g
- Sodium: 120mg
- Fat: 20g
- Saturated Fat: 12g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 50mg