Introduction to BBQ Chicken Grilled Cheese Sandwich
Craving comfort food with a smoky twist? The BBQ Chicken Grilled Cheese Sandwich is the ultimate mashup you didn’t know you needed. Juicy, flavorful BBQ chicken meets melty cheese between two golden, crispy slices of bread—each bite delivering the perfect balance of sweet, tangy, and savory. Whether you’re feeding a hungry crowd or just looking to upgrade your lunch game, this sandwich is a must-try masterpiece that brings serious flavor to the table.
Why You’ll Love This BBQ Chicken Grilled Cheese Sandwich
This BBQ Chicken Grilled Cheese Sandwich is a game-changer for busy days. It’s incredibly easy to whip up, taking just 20 minutes from start to finish. The combination of savory BBQ chicken and melty cheese creates a flavor explosion that will have everyone asking for seconds. Plus, it’s a fantastic way to use leftover chicken, making it a practical choice for any home cook. You’ll love how quickly it satisfies those hunger pangs!
Ingredients for BBQ Chicken Grilled Cheese Sandwich
Gathering the right ingredients is key to making a delicious BBQ Chicken Grilled Cheese Sandwich. Here’s what you’ll need:
Shredded cooked chicken: This is the star of the show! Use leftover rotisserie chicken or any cooked chicken you have on hand for convenience.
Barbecue sauce: Choose your favorite brand or homemade version. The sauce adds that sweet and tangy flavor that pairs perfectly with the chicken.
Preferred bread: Whether you opt for sourdough, whole wheat, or classic white, the bread should be sturdy enough to hold all the delicious fillings.
Sharp cheddar cheese: This cheese melts beautifully and adds a rich flavor. Feel free to experiment with other cheeses like pepper jack for a spicy kick!
Softened butter: A generous spread on the bread ensures a golden, crispy crust. It’s the secret to achieving that perfect grilled cheese texture.
Chopped green onions (optional): These add a fresh crunch and a pop of color. If you love a bit of zing, don’t skip this step!
For exact measurements, check the bottom of the article where you can find everything listed for easy printing. Happy cooking!
How to Make BBQ Chicken Grilled Cheese Sandwich
Step 1: Prepare the BBQ Chicken Mixture
Start by taking your shredded cooked chicken and placing it in a mixing bowl. Pour in the barbecue sauce, making sure every piece of chicken gets a good coating. This is where the magic happens! If you’re feeling adventurous, fold in some chopped green onions for an extra layer of flavor. Trust me, it adds a delightful crunch!
Step 2: Preheat the Skillet
Next, grab a large skillet and set it over medium heat. While it warms up, take your slices of bread and spread softened butter generously on one side of each slice. This will create that irresistible golden crust we all love in a grilled cheese sandwich!
Step 3: Assemble the Sandwich
Now it’s time to build your masterpiece! Place four slices of bread in the skillet, buttered side down. On each slice, layer two pieces of sharp cheddar cheese. Then, evenly distribute the BBQ chicken mixture over the cheese. Top it off with another two slices of cheddar cheese, and cover with the remaining slices of bread, buttered side facing up. It’s a cheesy, BBQ delight waiting to happen!
Step 4: Cook the Sandwich
Cook the sandwiches for about 4-5 minutes, or until the bottom is crispy and golden brown. Carefully flip each sandwich over, taking your time to avoid any spills. Cook for another 4-5 minutes until the other side is equally golden and the cheese is perfectly melted. The aroma will have your family flocking to the kitchen!
Step 5: Serve and Enjoy
Once cooked, remove the sandwiches from the skillet and let them cool for a minute. Cut each sandwich in half and serve warm. The gooey cheese and BBQ chicken will be a hit, and you’ll be left with happy faces around the table!
Tips for Success
Use leftover chicken for a quick meal; it saves time and reduces waste.
Don’t rush the cooking process; let the bread get golden for the best texture.
Experiment with different cheeses for unique flavors; mozzarella or gouda can be delightful!
Keep a spatula handy for flipping; it helps maintain the sandwich’s structure.
Serve with a side of pickles or chips for a complete meal experience!
Equipment Needed
Large skillet: A non-stick skillet works wonders, but any heavy-bottomed pan will do.
Spatula: A wide spatula is perfect for flipping those sandwiches without losing any filling.
Mixing bowl: Any bowl will suffice for mixing the BBQ chicken and sauce.
Butter knife: Use this for spreading butter on the bread easily.
Variations
Spicy BBQ Chicken Grilled Cheese: Add sliced jalapeños or a dash of hot sauce to the BBQ chicken mixture for a fiery kick.
Vegetarian Option: Substitute shredded chicken with grilled vegetables like zucchini, bell peppers, and mushrooms, mixed with BBQ sauce.
Gluten-Free Bread: Use gluten-free bread to make this sandwich suitable for those with gluten sensitivities.
Cheese Swap: Try using pepper jack or gouda cheese for a different flavor profile that still melts beautifully.
Herbed Chicken: Mix in fresh herbs like cilantro or parsley with the BBQ chicken for a fresh twist.
Serving Suggestions
Pair your BBQ Chicken Grilled Cheese Sandwich with a side of crispy sweet potato fries for a delightful contrast.
A fresh garden salad with a tangy vinaigrette complements the richness of the sandwich beautifully.
Serve with a chilled glass of iced tea or lemonade to refresh your palate.
For a fun presentation, cut the sandwiches into triangles and serve with toothpicks!
FAQs about BBQ Chicken Grilled Cheese Sandwich
Can I use store-bought BBQ chicken for this recipe?
Absolutely! Using store-bought BBQ chicken can save you time and still deliver delicious results. Just shred it and mix it with your favorite barbecue sauce for that extra flavor.
What type of bread works best for a BBQ Chicken Grilled Cheese Sandwich?
I recommend using sturdy bread like sourdough or whole wheat. They hold up well to the fillings and create that perfect crispy crust. But feel free to use whatever you have on hand!
Can I make this sandwich ahead of time?
While it’s best enjoyed fresh, you can prepare the BBQ chicken mixture in advance. Just assemble and cook the sandwiches when you’re ready to eat. It’s a great way to save time on busy nights!
How can I make this sandwich healthier?
To lighten it up, use whole grain bread, reduced-fat cheese, and add more veggies like spinach or bell peppers. You can also opt for a homemade BBQ sauce with less sugar.
What can I serve with BBQ Chicken Grilled Cheese Sandwich?
This sandwich pairs wonderfully with a side of fresh salad, crispy fries, or even a bowl of tomato soup. It’s comfort food at its finest!
Final Thoughts
Making a BBQ Chicken Grilled Cheese Sandwich is more than just cooking; it’s about creating a moment of joy for yourself and your loved ones. The combination of tender chicken, zesty barbecue sauce, and gooey cheese wrapped in crispy bread is pure comfort food bliss. I love how this recipe transforms simple ingredients into a hearty meal that brings smiles to the dinner table. Whether it’s a busy weeknight or a cozy weekend lunch, this sandwich is sure to become a cherished favorite. So, roll up your sleeves and dive into this delicious adventure—you won’t regret it!
BBQ Chicken Grilled Cheese Sandwich is a delicious and hearty meal that combines shredded chicken, barbecue sauce, and melted cheese between crispy bread.
Ingredients
Scale
2 cups shredded cooked chicken
1/2 cup barbecue sauce
8 slices of your preferred bread
8 slices of sharp cheddar cheese
4 tablespoons softened butter
1/4 cup chopped green onions (optional)
Instructions
In a mixing bowl, combine the shredded chicken with barbecue sauce, ensuring every piece is well-coated. If desired, fold in the chopped green onions for an extra burst of flavor.
Preheat a large skillet over medium heat. While it warms up, generously spread butter on one side of each bread slice.
Arrange 4 slices of bread in the skillet, buttered side facing down.
On each slice, layer 2 pieces of sharp cheddar cheese.
Evenly distribute the BBQ chicken mixture over the cheese on each sandwich.
Add another 2 slices of cheddar cheese on top of the chicken, then cover with the remaining slices of bread, buttered side facing up.
Cook for approximately 4-5 minutes until the bottom is crispy and golden. Carefully flip the sandwiches and continue cooking for another 4-5 minutes, ensuring the other side is equally golden and the cheese is melted.
Once cooked, remove from the skillet, cut in half, and enjoy while warm.
Notes
For an added kick, consider mixing in sliced jalapeños with the BBQ chicken.
You can also switch out the cheddar for pepper jack cheese for a spicier twist.